Wild Mountain Eats - Golden Lentil Stew
Wild Mountain Eats - Golden Lentil Stew
This vegan lentil stew is rich and creamy! It’s full of healthy and filling ingredients that will keep you going.
Ingredients: Vegetable Broth, Leeks, Diced Tomatoes, Kale, Lentils, Carrots, Celery, Cashews, Garlic, Olive Oil, Salt, White Vinegar, Cumin, Turmeric, Thyme.
May Contain: Tree nuts, soy.
*Note that the extra portion is simply 1.5 that of the single, making it 765 calories.
To Prepare:
Tear the bag open at the top, utilizing the pre-cut notch. Pour approximately 1.5 cups of boiling water into the bag. Give the contents of the bag a stir, ensuring you are getting down into the corners. Seal the bag. Let stand for approximately 15 – 20 minutes and then enjoy!
Other Ways to Enjoy:
Many enjoy this meal as it is on backcountry trips, but there is plenty you can do to change it up a bit! Adding a chicken sausage with some thyme and rosemary flavours would be delicious! If you are a bit of a smaller eater, you could potentially split a bag with a friend, adding a meat option and some bread to make the meal go further. If there are other ways you enjoy this meal, we’d love to hear, or better yet, tag us in your pictures telling us your favourite way to eat our Golden Lentil Stew!